It was a nice rainy day so it was perfect for baking. First I had to grind my wheat into flour. I love having an electric wheat grinder. 6 cups of flour is ground so quickly. It used to take me a really long time to hand grind it. Plus the flour is ground so much finer.
The recipe for pita bread was so simple, flour, water, yeast and salt. I added a little bit of honey to the yeast water because I just felt like I needed to, but the recipe said it wasn't necessary. And then just let it raise and then raise again. Evidently the secret to pita is the quick baking of them. I loved that the book explained the whole process and what was going on with the bread that made it puff up.
It was a little time consuming to roll out each of the pitas but the baking goes so quickly that before I knew it I had rolled and baked 20 rounds. When they had cooled and I cut them in half I was so impressed with my first attempt at this bread. There were a few of them that didn't puff up. I must have been a little too rough on the dough when rolling them out. These made great pita chips. They tasted great with the hummus I made a few days ago. Hummus is another food I have been meaning to make but just never seemed to get around to. I just don't have sesame seeds on hand very often.
I am going to have to try to renew the book at the library. I need to give a few more recipes a try. I saw english muffins in there and a few others I wouldn't mind giving a try. Thanks Jen for recommending this cookbook!
I need to make more pita. My kids seem to really love it. It may just be the novelty of it but it went really fast!
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Sorry... none of these pictures are mine. My pita didn't look quite so nice as the ones in the picture, but my husband said many of his co-workers said they were great when he shared a few of them at lunch today.
I still haven't found my camera and am starting to think I need to just buy another one. I don't have the best record with cameras. I tend to loose them or drop them and damage them quite often. Does anyone have a good cheep camera they could recommend?
1 comment:
I got a Canon Powershot recently and I love it. It takes nice pictures, but I don't have to take a photog class to learn to work it.
The Pitas sound yummy--I'll look for this cookbook next time I'm at the book store.
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